What makes a great sausage? Knowledge, passion and fresh, local produce. The knowledge and passion in these great sausages comes from a third generation UK butcher who immigrated to Australia. Here, he discovered superior ingredients for his traditional recipes and in return, Australia has discovered a superior sausage.
These Premium Beef Eater Thick Sausages are perfect for a hearty breakfast or part of a main meal. Freshly made with coarsely ground 100% Australian Beef and natural casings. Delicious.
AWARDS
Servings per package: 6
Serving size: 83g (1 Sausage)
| Per Serve | Per 100g | |
| Energy | 945kj | 1140kj |
| Protein | 9.2g | 11.1g |
| Fat | ||
| – Total | 18.4g | 22.2g |
| – Saturated | 8.6g | 10.3g |
| Carbohydrate | ||
| – Total | 6.2g | 7.5g |
| – Sugars | <1.0g | <1.0g |
| Sodium | 573mg | 690mg |
Note: All values are considered averages unless otherwise indicated and relate to raw product.
Available in WA at select independent supermarkets.
Toad in the hole or Sausage Toad is a traditional English dish consisting of sausage in Yorkshire pudding batter.