Combining beautiful 100% Australian Pork with a traditional English recipe featuring sage and pepper, our Thick Premium Cumberland Sausages are an absolute winner at any time of year. Simply pan-fry, bake, air-fry or BBQ and serve with your favourite veg for a delicious meal in under 30 minutes. Our suggestion is mash, peas and a generous helping of warm onion gravy. How good does that sound?
AWARDS
Servings per package: 6
Serving size: 84g
Per Serve | Per 100g | |
Energy | 794kj | 956kj |
Protein | 11.3g | 13.6g |
Fat | ||
– Total | 13.0g | 15.7g |
– Saturated | 4.8g | 5.8g |
Carbohydrate | ||
– Total | 7.0g | 8.4g |
– Sugars | <1.0g | <1.0g |
Sodium | 490mg | 590mg |
Note: All values are considered averages unless otherwise indicated and relate to raw product.
Available at Coles in WA, NSW, QLD & VIC, in select independents in WA, NSW, QLD & SA and in Woolworths in WA.
Jumbo Sized, decadent and delicious, perfect as a main or as a side for your celebration. We’ve gone full hearty and served them on a bed of mash!5 mins Prep | 30 mins Cook | Serves 4 to 6 (as a side)
This dish makes a beautiful centrepiece - tender chicken or turkey breast filled with a savoury stuffing of sausage, greens and bacon, then wrapped in streaky bacon for a crispy, golden finish.25 mins Prep | 45-60 mins Cook | Serves 4 to 6
This sausage and mash pie is like a warm hug in dinner form. Comfort food, sorted!60 mins Prep and Cook | Serves 4 to 6
Enjoy a winter classic tonight with oven-baked sausages, mash and gravy! A complete meal in under 30 minutes.
Toad in the hole or Sausage Toad is a traditional English dish consisting of sausage in Yorkshire pudding batter.